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Viac informácií o knihe Elsevier's Dictionary of Agriculture

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• Anotácia kniha
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Anotácia knihy

This dictionary contains terms covering the following fields and subfields: plant growing and cultivation, processing of agricultural products, soil science, mineral nutrition and fertilizing, plant protection, agrometeorology, biochemistry and physiological characters of plants and animals, forest management and organization, animal breeding, foodstuffs, animal nutrition, veterinary medicine, farm implement and machinery, vehicles and conveying devices, economics and organization of agriculture. "Elsevier's Dictionary of Agriculture" is a valuable tool for agricultural specialists, scientists, students and for everyone with an interest in agricultural problems.

Parametre knihy

Zaradenie knihy Knihy po anglicky Language Language: reference & general Dictionaries

• Celý názov: Elsevier's Dictionary of Agriculture
• Autor: T. Tosheva, M. Djarova, B. Delijska
• Jazyk: Angličtina
• Väzba: Pevná
• Počet strán: 798
• EAN: 9780444500052
• ISBN: 0444500057
• ID: 04610673
• Nakladateľ: Elsevier Science & Technology
• Hmotnosť: 1376 g
• Rozmery: 180 × 249 × 48 mm
• Dátum vydania: 07. April 2000

Obľúbené z iného súdka

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