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Viac informácií o knihe Floribbean Cuisine

• Parametre knihy
• Anotácia kniha
• Obľúbené z iného súdka

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Anotácia knihy

Floribbean cuisine is found in varying forms in Florida restaurants and in the homes of many Floridians throughout the state. The essence of what makes a particular dish "Floribbean" is similar to many other aspects of Floridian culture: that it is heavily influenced by visitors and immigrants from all over the world, but especially from the Caribbean (with notable influence from Haiti, The Bahamas, Barbados, Jamaica, and Trinidad and Tobago. Australia, and the American Deep South. In the case of the Southern Florida region in particular, a subdivision called Latin-Floribbean or Hispano-Floribbean cuisine also takes Latin American cuisine traits from such countries as Cuba, Puerto Rico, Colombia, Argentina, Brazil, and the Dominican Republic, adding further influences into the mix.

Parametre knihy

Zaradenie knihy Knihy po anglicky Children's, Teenage & educational Children's / Teenage: general non-fiction Practical interests (Children's / Teenage)

• Celý názov: Floribbean Cuisine
• Podnázov: Cuisine of the Southern United States, Louisiana Creole Cuisine
• Autor: Bartholomei Timotheos Crispinus
• Jazyk: Angličtina
• Väzba: Brožovaná
• Počet strán: 64
• EAN: 9786138612186
• ID: 06940758
• Nakladateľ: Vertpress
• Hmotnosť: 346 g
• Rozmery: 304 × 213 × 15 mm
• Dátum vydania: 13. November 2011

Obľúbené z iného súdka

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