Code: 06269369
Through the lens of Chinese food, the authors address recent theories in social science concerning cultural identity, ethnicity, boundary formation, consumerism and globalization, and the invention of local cuisine in the context ... more
English
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Book synopsis
Through the lens of Chinese food, the authors address recent theories in social science concerning cultural identity, ethnicity, boundary formation, consumerism and globalization, and the invention of local cuisine in the context of rapid culture change in East and Southeast Asia.
Book details
Book category Knihy po anglicky Mathematics & science Astronomy, space & time Theoretical & mathematical astronomy
87.50 €
English
Osobný odber Bratislava a 13415 dalších
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