Kód: 18633435
This book introduces students to the critical factors that influence successful culinary management and how these principles can be implemented within the workplace. It uniquely combines service delivery, culinary operations manag ... celý popis
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This book introduces students to the critical factors that influence successful culinary management and how these principles can be implemented within the workplace. It uniquely combines service delivery, culinary operations management and business deve
Zaradenie knihy Knihy po anglicky Economics, finance, business & management Industry & industrial studies Service industries
217.72 €
Osobný odber Bratislava a 2642 dalších
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