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Viac informácií o knihe Food and Feasts in the Middle Ages

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Anotácia knihy

Feasts were a common way of drawing families and communities together in the Middle Ages. They were also used as an opportunity to display a noble family's wealth. This delightful book takes readers inside a medieval kitchen highlighting utensils, servants, and how food was prepared. Topics include - farming and livestock - the harvest and how food was preserved - markets and fairs - herbs and spices to flavor salty foods - food in other cultures of the same period - the butcher, baker, brewer and other tradespeople - the extravagance of the noble's feast - feast days, celebrations, and the Church

Parametre knihy

Zaradenie knihy Knihy po anglicky Children's, Teenage & educational Educational material Educational: History

• Celý názov: Food and Feasts in the Middle Ages
• Autor: Lynne Elliott
• Jazyk: Angličtina
• Väzba: Brožovaná
• Počet strán: 32
• EAN: 9780778713807
• ISBN: 0778713806
• ID: 04692394
• Nakladateľ: Crabtree Publishing Co,Canada
• Hmotnosť: 163 g
• Rozmery: 266 × 185 × 4 mm
• Dátum vydania: 29. February 2004

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