Kód: 09408207
A rigorous exploration of what American charcuterie is today from Portland's top-notch meat company, featuring in-depth techniques for crafting cured meats, recipes from the company's two restaurants, and essays revealing the hist ... celý popis
35.31 €
Bežne: 40.87 €
Ušetríte 5.56 €
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Nákupom získate 88 bodov
A rigorous exploration of what American charcuterie is today from Portland's top-notch meat company, featuring in-depth techniques for crafting cured meats, recipes from the company's two restaurants, and essays revealing the history and personalities b
Zaradenie knihy Knihy po anglicky Lifestyle, sport & leisure Cookery / food & drink etc Cookery by ingredient
35.31 €
Osobný odber Bratislava a 2642 dalších
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