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Viac informácií o knihe Hospitality Management

• Parametre knihy
• Anotácia kniha
• Obľúbené z iného súdka

Nákupom získate 1983 bodov

Anotácia knihy

This major work looks at the evolution of the hospitality industry and hospitality management, with source material drawn from dedicated hospitality books and journals as well as a range of complementary sources from a variety of allied discipline areas. The focus is predominantly contemporary in recognition of the industry's fast-changing environment, while the historical antecedents, both in terms of the origins of modern hospitality and of key pioneering research work in the area, are also included. These volumes acknowledge the internationalism of the industry and reflect how hospitality and its management vary across time and place. Volume One: The Idea of Hospitality - Past and Present Perspectives Volume Two: The Hospitality Industry - Structures, Strategies and Market Volume Three: The Management of People and Service in Hospitality Volume Four: Management Hospitality's Tangible Resources - Operations, Assets and Finance

Parametre knihy

Zaradenie knihy Knihy po anglicky Economics, finance, business & management Industry & industrial studies Service industries

• Celý názov: Hospitality Management
• Jazyk: Angličtina
• Väzba: Pevná
• Počet strán: 1592
• EAN: 9780857027764
• ISBN: 085702776X
• ID: 04741815
• Nakladateľ: SAGE Publications Ltd
• Hmotnosť: 3054 g
• Rozmery: 256 × 175 × 126 mm
• Dátum vydania: 17. August 2011

Obľúbené z iného súdka

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