Kód: 02186938
This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on variety, cultural conditions, mechanization, processing, storage, pre ... celý popis
Angličtina
103.10 €
Bežne: 111.73 €
Ušetríte 8.64 €

Nákupom získate 249 bodov
Anotácia knihy
This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans.§
Parametre knihy
Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
103.10 €
Angličtina
Osobný odber Bratislava a 12840 dalších
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