Kód: 16351136
Post-Fermentation and -Distillation Technology
Autor Matteo Bordiga
While most wine and spirits books focus on vineyard and crop management or fermentation and distillation processes, few address critical post process aspects of stabilization, aging, and spoilage. This book serves as a comprehensi ... celý popis
- Jazyk:
Angličtina - Väzba: Pevná
- Počet strán: 296
Nakladateľ: Taylor & Francis Inc, 2018
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Viac informácií o knihe Post-Fermentation and -Distillation Technology
Nákupom získate 616 bodov
Anotácia knihy
While most wine and spirits books focus on vineyard and crop management or fermentation and distillation processes, few address critical post process aspects of stabilization, aging, and spoilage. This book serves as a comprehensive source of informatio
Parametre knihy
Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
254.72 €
- Celý názov: Post-Fermentation and -Distillation Technology
- Autor: Matteo Bordiga
- Jazyk: Angličtina
- Väzba: Pevná
- Počet strán: 296
- EAN: 9781498778695
- ISBN: 9781498778695
- ID: 16351136
- Nakladateľ: Taylor & Francis Inc
- Hmotnosť: 580 g
- Rozmery: 162 × 240 × 23 mm
- Dátum vydania: 12. January 2018
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