You might also like

More about Production Practices and Quality Assessment of Food Crops. Vol.4

• Book details
• Synopsis
• Trending among others

You get 530 loyalty points

Book synopsis

This book has eleven chapters on: Application of Sensitive Trace Gas Detectors in Post-harvest Research; Radio Frequency Post-Harvest Quarantine and Phytosanitary Treatments to Control Insect Pest in Fruits and Nuts; Calcium, Polyamine and Gibberellin Treatments to Improve Postharvest Fruit Quality; Ionization of Fruits and Vegetables for Fresh Consumption - Effect on detoxication Enzymatic Systems and the Lipid Fraction; Treatments and Techniques to Minimise The Postharvest Losses of Perishable Food Crops; Strategies for the Regulation of Postharvest Fruit Softening by Changing Cell Wall Enzyme Activity; Posthavest Treatment of Fruits; Postharvest Treatments of Satsuma mandarin (Citrus unshiu Marc.) For the Improvement of Storage Life and Quality; Sprouting Radioinhibition: A Method to Extend the storage of Edible Garlic Bulbs; Postharvest Processing of Fruits and vegetables by Ionizing Radiation; Desinfestation of Fresh Horticultural commodities by Using Hot Forced Air With Controlled Atmospheres.

Book details

Book category Knihy po anglicky Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

• Full title: Production Practices and Quality Assessment of Food Crops. Vol.4
• Subtitle: Postharvest Treatment and Technology
• Author: Ramdane Dris, S. Mohan Jain
• Language: English
• Binding: Paperback
• Number of pages: 315
• EAN: 9789048164608
• ISBN: 9048164605
• ID: 01974804
• Publisher: Springer Netherlands
• Weight: 504 g
• Dimensions: 240 × 160 × 17 mm
• Date of publishing: 07. October 2010

Trending among others

---

---

---