Kód: 04121241
The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In this book Indian restaurateur Kris Dhillon breaks with tradition and reveals all so you can create the dishes at home. Includes recipes for ... celý popis
12.43 €
Bežne: 14.39 €
Ušetríte 1.96 €
Nákupom získate 31 bodov
The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In this book Indian restaurateur Kris Dhillon breaks with tradition and reveals all so you can create the dishes at home. Includes recipes for Chicken Tikka Masala, Onion Bhajee, Aloo Gobi and Lamb Biryani.
Zaradenie knihy Knihy po anglicky Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine
12.43 €
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