Kód: 06698587
International Dictionary of Hospitality Management
Covers the relevant issues in the field of hospitality management from a sectoral and functional level. This dictionary is intended for those who are studying or working in the hospitality industry.
- Jazyk:
Angličtina - Väzba: Brožovaná
- Počet strán: 336
Nakladateľ: Taylor & Francis Ltd, 2007
- Viac informácií o knihe
Mohlo by sa vám tiež páčiť
-
Body of the Organisation and its Health
56.30 € -
Towards the Re-Industrialization of Europe
139.54 € -
Autobiography of a Female Slave
49.95 € -
Art and Politics in China, 1949-1984
59.58 € -
Implementation of a Telematics Module
63.67 € -
U.S. Department of Justice Office on Violence Against Women
27.43 € -
Verbalklassen der deutschen Gebardensprache
63.67 €
Darujte túto knihu ešte dnes
- Objednajte knihu a vyberte Zaslať ako darček.
- Obratom obdržíte darovací poukaz na knihu, ktorý môžete ihneď odovzdať obdarovanému.
- Knihu zašleme na adresu obdarovaného, o nič sa nestaráte.
Viac informácií o knihe International Dictionary of Hospitality Management
Nákupom získate 212 bodov
Anotácia knihy
Covers the relevant issues in the field of hospitality management from a sectoral and functional level. This dictionary is intended for those who are studying or working in the hospitality industry.
Parametre knihy
Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Other technologies & applied sciences Other vocational technologies & trades
85.69 €
- Celý názov: International Dictionary of Hospitality Management
- Jazyk: Angličtina
- Väzba: Brožovaná
- Počet strán: 336
- EAN: 9780750683852
- ISBN: 9780750683852
- ID: 06698587
- Nakladateľ: Taylor & Francis Ltd
- Hmotnosť: 620 g
- Rozmery: 193 × 159 × 20 mm
- Dátum vydania: 19. November 2007
Obľúbené z iného súdka
-
The Flavor Matrix
32.55 € -21 % -
Baking and Pastry - - Mastering the Art and Craft, 3e
85.69 € -
Restaurant Success by the Numbers, Second Edition
15.35 € -21 % -
Salumi
37.67 € -18 % -
Institut Paul Bocuse Gastronomique
73.40 € -14 % -
How Baking Works - Exploring the Fundamentals of Baking Science, 3e
57.43 € -
Advanced Bread and Pastry
89.17 € -
Home Production of Quality Meats and Sausages
30.19 € -
Plating for Gold - A Decade of Desserts from the World and National Pastry Team Championships
44.02 € -18 % -
Professional Patisserie: For Levels 2, 3 and Professional Chefs
61.12 € -
The Professional Chef
91.73 € -4 % -
Chocolates and Confections - Formula, Theory and Technique for the Artisan Confectioner 2e
55.18 € -18 % -
Skin Care and Cosmetic Ingredients Dictionary
43.40 € -
Catering - A Guide to Managing a Successful Business Operation 2e
57.63 € -
Complete Nail Technician
64.08 € -
Knife Skills Illustrated
28.45 € -20 % -
Becoming a Chef Revised
30.50 € -5 % -
How to Bake More Bread
24.26 € -3 % -
Beauty Therapy
56.71 € -
Escoffier
190.53 € -
Hotel Babylon
15.04 € -13 % -
typology+
86.51 € -
Professional Chef Level 2 Diploma
61.12 € -
Garde Manger - The Art and Craft of the Cold Kitchen 4e
81.49 € -
City & Guilds Textbook Level 2 Diploma for Hair Professionals for Apprenticeships in Professional Hairdressing and Professional Barbering
58.86 € -
Milady Standard Barbering
214.70 € -
Hair by Sam McKnight
55.18 € -16 % -
Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking
88.96 € -
Professional Cooking 9th EMEA Edition
56.30 € -20 % -
Hawksmoor: Restaurants & Recipes
38.18 € -23 % -
Patisserie
75.65 € -
Art and Craft of the Blacksmith
20.88 € -23 % -
Be My Guest Student's Book
17.91 € -
Patrick Cameron: Dressing Long Hair Book 2
41.97 € -
World's Best Street Food
27.74 € -
Pastry Chef's Companion - A Comprehensive Resource Guide for the Baking and Pastry Professional
21.18 € -5 % -
Men's Hairdressing
61.12 € -
Modern Buffet Presentation
70.53 € -6 % -
Milady Standard Nail Technology
167.80 € -
Math for the Professional Kitchen
40.74 € -
Sous Vide Cookbook
15.45 € -6 % -
Business of Hotels
217.77 € -
Hair Structure and Chemistry Simplified
87.74 € -
Remarkable Service, Third Edition
43.30 € -
Electricity for Refrigeration, Heating, and Air Conditioning
127.56 € -
Off-Premise Catering Management, Third Edition
59.07 € -35 % -
Complete Guide to Lymph Drainage Massage
98.18 € -
Professional Chef Level 1 Diploma
47.80 € -
Managing Hotels Effectively: Lessons from Outstand
200.57 €
O tomto obchode
Nákupný poradca
Prehľady
Knihy podľa jazyka
Osobný odber Bratislava a 2642 dalších
Copyright ©2008-24 najlacnejsie-knihy.sk Všetky práva vyhradenéSúkromieCookies
19 miliónov titulov
Vrátenie do mesiaca
02/210 210 99 (8-15.30h)