Kód: 06731491
Unit Operations in Food Engineering
Autor Gustavo V. Barbosa-Canovas
Offers information that is necessary to design food processes and the equipment needed to carry them out. This book covers the common food engineering unit operations in detail, including guidance for carrying out specific design ... celý popis
- Jazyk:
Angličtina - Väzba: Pevná
- Počet strán: 920
Nakladateľ: Taylor & Francis Inc, 2002
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Nákupom získate 831 bodov
Anotácia knihy
Offers information that is necessary to design food processes and the equipment needed to carry them out. This book covers the common food engineering unit operations in detail, including guidance for carrying out specific design calculations.
Parametre knihy
Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
343.98 €
- Celý názov: Unit Operations in Food Engineering
- Autor: Gustavo V. Barbosa-Canovas
- Jazyk: Angličtina
- Väzba: Pevná
- Počet strán: 920
- EAN: 9781566769297
- ISBN: 9781566769297
- ID: 06731491
- Nakladateľ: Taylor & Francis Inc
- Hmotnosť: 1446 g
- Rozmery: 235 × 159 × 53 mm
- Dátum vydania: 29. October 2002
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