Kód: 18318950
Microbiological Examination Methods of Food and Water
Autor da Silva, Neusely (Institute of Food Technology - ITAL, Campinas, SP, Brazil), Junqeira, Valeria C.A. (Institute of Food Technology - ITAL, Campinas,
- Jazyk:
Angličtina - Väzba: Pevná
- Počet strán: 564
Nakladateľ: Taylor & Francis Ltd, 2018
- Viac informácií o knihe
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Viac informácií o knihe Microbiological Examination Methods of Food and Water
Nákupom získate 690 bodov
Parametre knihy
Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
278.85 €
- Celý názov: Microbiological Examination Methods of Food and Water
- Autor: da Silva, Neusely (Institute of Food Technology - ITAL, Campinas, SP, Brazil), Junqeira, Valeria C.A. (Institute of Food Technology - ITAL, Campinas,
- Jazyk: Angličtina
- Väzba: Pevná
- Počet strán: 564
- EAN: 9781138091887
- ISBN: 9781138091887
- ID: 18318950
- Nakladateľ: Taylor & Francis Ltd
- Hmotnosť: 1590 g
- Rozmery: 229 × 285 × 35 mm
- Dátum vydania: 20. November 2018
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