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This volume argues for the importance of essential nutrients in our diet. Over the last two decades there has been an explosion of research on the relationship of Omega-3 fatty acids and the importance of antioxidants to human health. Expert authors discuss the importance of a diet rich in Omega-3 Fatty acids for successful human growth and development and for the prevention of disease. Chapters highlight their contribution to the prevention and amelioration of a wide range of conditions such as heart disease, diabetes, arthritis, cancer, obesity, mental health and bone health. § An indispensable text designed for nutritionists, dietitians, clinicians and health related professionals, Omega-3 Fatty Acids: Keys to Nutritional Health presents a comprehensive assessment of the current knowledge about the nutritional effects of Omega-3 fatty acids and their delivery in foods.

Parametre knihy

Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

• Celý názov: Omega-3 Fatty Acids
• Podnázov: Keys to Nutritional Health
• Autor: Mahabaleshwar Hegde, Anand Arvind Zanwar, Sharad P. Adekar
• Jazyk: Angličtina
• Väzba: Pevná
• Počet strán: 610
• EAN: 9783319404561
• ISBN: 9783319404561
• ID: 10929223
• Nakladateľ: Springer International Publishing AG
• Hmotnosť: 1956 g
• Rozmery: 279 × 210 × 36 mm
• Dátum vydania: 16. September 2016

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